

We had dinner at Adolfo's and then listened to some live music at the bar underneath, Apple Barrel. Much of what I saw of New Orleans was worn out, beaten down, and poor. Frenchmen Street was no exception, but the food was ambrosia. I had a fish that simply melted in my mouth. It was more than I could eat but I held on to the dish for a while just in case my stomach might have given me mistaken signals...
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